Wingtat - eNews - July 2021

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		July 2021 Chinese Version

		Members' Home Cooking Corner			Wingtat Kitchen’s Summer Recipes
		#wingtatchicken on Instagram			NEW! Wingtat RWA Chicken - Value Pack
		Wingtat's Maple Ridge Specialty Farms Chicken (RWA) Products			Ming Pao's Daily News Live Stream at 5:30 (Monday to Friday)
		Wingtat Sponsors AM1470 Radio Programs:「Good Morning Vancouver」&「Cooking Up to You」			Wingtat Supports BC Children's Hospital 「RISE for BC’s Kids」Fundraiser
		Let's support and cheer on our B.C. Restaurant Industry			Specialty Chicken & Wonton House: Dine-in, Take-out & Delivery
		Useful Resources [Updated] : B.C.'s Restart Plan \| B.C. Public Health Orders \| B.C. COVID-19 Immunization Plan \| Register to get Vaccinated

	Wingtat’s 121th eNews Issue This year, Canada Day coincides with the start of BC’s Restart Plan Step 3, where our businesses and economy begin to reopen, and we are one step closer to normality. We are thankful for our communities for their hard work throughout this pandemic. With the arrival of summer and the heat wave passing, it is time to enjoy the beautiful outdoors that B.C. has to offer! The 4-month series of Wingtat’s「Members' Home Cooking Corner」Gift Giveaway ended in June. Looking forward to a new round of Members' Corner in Autumn! Wingtat Kitchen recommends delightful dishes for your family to enjoy during Summer time. Wingtat RWA Chicken Value Packs are available for purchase at T&T Supermarkets in BC and AB. Wingtat's Maple Ridge Specialty Farms Chicken (RWA) Products are available at Pricesmart Foods (Richmond & Burnaby). Catch the daily news via Ming Pao’s Daily News Live Stream (online) at 5:30pm! Wingtat will continue to be in touch with you on AM1470 radio program「Good Morning Vancouver」&「Lifestyle Reunion」to start off your mornings. Wingtat supports BC Children’s Hospital「RISE for BC’s Kids」Fundraising Event. Let's continue to cheer on our B.C. restaurant industry as indoor dining has re-opened. Lastly, keep staying safe for your family and communities!

June will be the last month for「Members' Home Cooking Corner」gift giveaway. We thank you all Members for their ideas and sharing it with us. A new round of「Members' Home Cooking Corner」gift giveaway will be held sometime in Autumn, please stay tuned!

Wingtat will randomly draw one lucky Member each month to receive a surprise gift! Members who are interested in participating in the lucky draw, please complete the entry from and submit it by the end of June and before 11:59PM. Everyone's kitchen has been busy creating healthy, delicious dishes for their families. Share your ideas and creations with Wingtat & Members for a chance to win a gift.

Winner's List
	June： S. Huen #WT100038 Poultry Dish Name: Rice in Winter Melon Duck Soup Gift: Wingtat - RWA Chicken Breasts - Value Pack (1 box, 4lb )


		May： R. Luk #WT101697 Poultry Dish Name: Pan Fried Wingtat Cornish Hen with Spaghettini & Baby Brussels Sprouts Gift: Wingtat - RWA Chicken Legs - Value Pack (1 box, 4lb )

		April： Y. Lin #WT108110 Poultry Dish Name: Rosemary and Thyme Roast Chicken Gift: Wingtat - RWA Chicken Whole Legs - Value Pack (1 box, 4lb )

		March： I. Lau #WT104614 Poultry Dish Name: Red Curry Duck Breast Gift: Wingtat - RWA Chicken Drumsticks - Value Pack (1 box, 4lb )

Please Note: June's winner will be contacted by Wingtat Office (by phone) to arrange for pickup of prize on July 15th or July 22nd at our Office.

With the arrival of summer many people tend to pack and enjoy a simpler homemade lunch. On-the-go convenient food or fast food may not provide your body with daily nutritional needs. This homemade recipe is recommended for families with a busy, activity-filled summer schedule. This Japanese-style crispy breaded chicken is pan-fried, made with Wingat’s fine quality chicken meat (eg. Wingtat Canada Chicken); a good source of protein. Adding free range organic eggs, mushroom, scallion and Japanese-style sauce, this dish will definitely be a favorite for the summer. (Alternatively, the recipe can be prepared with Wingtat RWA Chicken Breasts.)

		Loong Kong chicken has three unique characteristics: yellow beak, yellow feather and yellow feet; that’s why in some places, people call it “Triple Yellow Chicken”. And because of it’s chicken fat, it’s ideal for deep fried and roasting, which gives you a gorgeous golden color. Use butter to slowly fry minced garlic until golden brown then pour them over the roast chicken, this delicious dish will surely leave your taste buds craving for more! (Alternatively, the recipe can be prepared with Wingtat RWA Chicken Whole Leg.)

Jul 23rd 2018 - Duck Soup with Glutinous Rice and Winter Melon
Jul 3rd 2018 - Tomato & Chicken Noodle Soup

Wingtat shares Instagram pictures of delicious dishes prepared with Wingtat Poultry Products, made by home chefs and IG influencers for everyone to enjoy. Give them a "Like" if it is a dish you would enjoy; and visit our Wingtat Instagram page, www.instagram.com/wingtatcanada and click "Follow" to support and be up to date with Wingtat!

Low Carb Chicken Strips & Waffles	Chicken a la King on Rice	Shredded Chicken Salad with Sesame Vinaigrette

Steamed Chicken with Spicy Green Onion Broth	Padak Korean Fried Chicken	Butter Chicken Pasta

Thai Hainanese Chicken	Braised Taiwanese Chicken with Chestnuts and Mushroom	Quail Soup with White Fungus, Pear and Red Dates

Crab Roe Chicken Pot	Asian Shredded Chicken Salad	Poached Chicken

Cornish Claypot Rice	Chicken Feet Soup with Peanuts and Black-eyed Peas	Braised Chicken with Young Ginger Pickled Plum Sauce

Mouth-watering Chicken	Portuguese Chicken Rice	Silkie Chicken Soup with Abalones

If you have or sign up for an Instagram account, remember to share photos of your creations to us by tagging @wingtatcanada or #wingtatchicken.



WINGTAT CHICKEN BREASTS (Boneless, Skinless)	NEW! Wingtat RWA Chicken VALUE PACKS Raised without the use of antibiotics Good source of protein; helps build strong muscles Keep frozen, net weight: 1.8kg (4lb) Sold exclusively at T&T Supermarkets in B.C.

WINGTAT CHICKEN DRUMSTICKS		WINGTAT CHICKEN LEGS (Boneless)		WINGTAT CHICKEN WHOLE LEGS

Wingtat's Maple Ridge Specialty Farms Chicken
(Raised Without the Use of Antibiotics)

Enjoying our thirtieth year milestone since we first established in 1989, Maple Ridge Specialty Farms Chicken is our premium line and brand which we introduced to our consumers in 2019. This line of poultry is raised without the use of antibiotics (RWA). They are not given any antibiotics in their feed, water or by injection. Like all our Wingtat-branded poultry, our free-run birds are B.C. farm grown, raised in large, well maintained barns with ample space to freely roam around. They have constant access to fresh, clean drinking water and they enjoy a well balanced, Canadian whole grain diet. To maintain the quality, flavour and texture of the chicken meat, our birds are air chilled. Wingtat Game Bird Packers is a federal meat processing establishment; our products are HACCP certified and food safety remains our top priority from our initial start.

Sold at Pricesmart Foods in Richmond & Burnaby.

Today’s local news just a click away, Monday to Friday at 5:30pm.

5:30 Daily News Live Stream: https://www.mingpaocanada.com/van/video/

AM1320 From Monday to Saturday tune in to Wingtat sponsored Radio Program「Good Morning Vancouver」and 「Lifestyle Reunion」 on AM1470.

「Good Morning Vancouver」- Broadcasting Time: Mon-Fri 6am-8am
Start your day with Vancouver’s beloved radio and television host William Ho! He brings you the latest news in entertainment, current events, movies, lifestyle, and fantastic music every morning.

「Lifestyle Reunion」- Broadcasting Time: Sat 9am-11am
Mrs. Bernice Taam will recommend delicious recipes in "Cooking Up to You" aired in the "Lifestyle Reunion" program.

Chinese-Canadian RISE for BC’s Kids is a two-day multimedia broadcast coinciding with BC Children’s Hospital Foundation’s RISE for BC’s Kids. Now in its 33rd year, the telethon and radiothon will broadcast on Fairchild Television, Fairchild Radio AM1470/FM96.1 and CHBM AM1320 on June 11 and 12, 2021. Every year, the Chinese-Canadian community demonstrates unwavering support for BC Children’s Hospital by raising funds for the most urgent health needs for kids in this province. This year’s event will help raise critical funds to change the future of pediatric orthopedic care for children suffering from traumatic injuries and serious, lifelong orthopedic conditions. Wingtat is proud to support this event by donating funds during Chinese-Canadian telethon Weekend.

To make a donation please visit: https://secured.bcchf.ca/registrant/Donate.aspx?eventid=349805

Mrs. Chiu's 2021 Recipe Book Release in Upcoming Months!
Wingtat supported the annual radiothon and recipe book fundraiser by donating funds during RISE for BC’s Kids. We will be receiving copies of Mrs. Chiu's Recipe Book (autographed) as a token of appreciation for the support; we look forward to sharing the recipe books with our Members in the near future.


Please join Wingtat by cheering on some of our long-time partners in the restaurant industry. According to the new BC Restart Plan, beginning on July 1st all restaurants, pubs and bars are open for indoor dining with no occupancy per table restriction. Outdoor patio seating and take-out or delivery is still available at your service. Burnaby UNCLE WILLY Coquitlam M CAFÉ Richmond AFURI RAMEN & DUMPLING BAMBOO GROVE RESTAURANT BEEF KING RESTAURANT BLOCK 18 CART NOODLE/SNACKS BLUE WHALE HOUSE RESTAURANT CHEF JIM Chef Pin Richmond CLAYPOT HOTPOT & BBQ CURRY HOUSE DATANG BBQ EXPRESS FISHERMAN'S TERRACE SEAFOOD RESTAURANT FORTUNE TERRACE CHINESE CUISINE GENG SHI JI RESTAURANT HAIDILAO HOT POT HAPPY DAY CAFÉ HAPPY VALLEY VILLAGE RESTAURANT HEI HEI RICE ROLL HONG MAO SEAFOOD RESTAURANT Newly Added! HUSHIFU CHICKEN HOT POT KAM HO RESTAURANT MAMA'S DUMPLING MUI KEE CHICKEN POT SEA FORTUNE RESTAURANT SHANGHAI RIVER RESTAURANT SHANGHAI WONDERFUL RESTAURANT SHI ART CHINESE CUISINE SOUTH SILK ROAD RESTAURANT SPECIALTY CHICKEN & WONTON HOUSE THE CHEF'S PLAYGROUND EATERY THE DELUXE RESTAURANT TIMMY KITCHEN TIN TIN SEAFOOD HARBOUR TOP SHANGHAI TSIM CHAI NOODLE RESTAURANT WIN WIN CHICKEN YUAN'S GARDEN RESTAURANT Z&Y SHANGHAI CUISINE Vancouver Chef Pin Vancouver CITY 1 CAFÉ DAI TUNG CHINESE SEAFOOD RESTAURANT HAIDILAO HOT POT HAIYI SEAFOOD RESTAURANT HAPPY DAY CAFÉ JASMINE FLOWER SHANGHAI CUISINE KWONG CHOW CONGEE & NOODLE HOUSE LXY HUNAN FUSION Newly Added! MUI GARDEN POTLUCK HAWKER EATERY SHOOM RESTAURANT SHUN FA NOODLE HOUSE TAI TUNG CHINESE SEAFOOD RESTAURANT TROPIKA WIN WIN CHICKEN Z&W SHANGHAI KITCHEN

Specialty Chicken & Wonton House serves a wide selection of food for both our lunch and dinner guests. From our famous Free Run Chicken dishes, to congee and noodles in soups, to daily lunch specials and specialty dinner entrées, there is something for both the young and elderly.

According to BC Restart Plan, beginning on July 1st, indoor dine-in is available with no restrictions on the number of people per table. We are pleased to welcome you back into the House for dine-in service! SCWH will continue to provide takeout service (self-pickup) and customers can place orders through the Fantuan / DoorDash / Uber Eats delivery platform. Business hours are 10:30am-9:30pm every day. Thank you once again for your support!

Upon show of Wingtat Membership Card, Members enjoy 10% discount on take out orders (pick up order in person). Specialty Chicken & Wonton House Gift Certificates cannot be used in conjunction with membership discount; membership discount does not apply to any items under $10, and does not apply to delivery orders.

Should you have any questions or would like to place take out order, please call:
(604) 278-8239.

Click here to view Menu

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Wingtat Game Bird Packers - 11951 Forge Place, Richmond, B.C., V7A 4V9
Phone: +1 604-278-4450 Fax: +1 604-277-5594 Email: info@wingtat.ca