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October 2022 Chinese Version
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Wingtat’s 136th eNews Issue
Wishing Everyone a warm and joyous Thanksgiving! It is a season of giving thanks in good company of families and friends. Wingtat's Mid-Autumn Festival Lucky Draw has successfully concluded last month; congratulations to the 2 lucky Members! Wingtat launches its new product: Wingtat Chicken & Vegetable Potstickers! Made locally in British Columbia, our potstickers are filled with our signature Wingtat Chicken meat. Chicken potstickers can be served as a snack, appetizer, side dish or a meal on its own. Stock up on our convenient Wingtat RWA Chicken Value Packs, great for making hearty meals during the Autumn! Our RWA line is available for purchase at T&T Supermarkets in BC and AB. Wingtat Kitchen recommends a nourishing soup for your family to enjoy during the month of October. For more inspiration on what dishes to make with our Wingtat Products, be sure to visit our Instagram (www.instagram.com/wingtatcanada/tagged) to see some of the delicious dishes our IG community has shared. This month, we're sharing "Loong Kong Chicken Leg Claypot Rice". Wingtat sponsored CRA's「DINING by the Awards」event has successfully concluded. During AM1470 radio program,「Lifestyle Reunion」on Saturday mornings, Mrs. Taam shares her "Stuffed Duck" recipe. Lastly, beginning October 1st, all COVID-19 border requirements, including vaccination, mandatory use of ArriveCAN, and any testing and quarantine/isolation requirements will end for all travellers entering Canada whether by land, air or sea. Covid booster shots are now available for children age 5-12. For more details, scroll down to Useful Resource below.
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We are proud to launch our new product: Wingtat Chicken & Vegetable Potstickers! That’s right! We finally have potstickers we can call our own — filled with BC’s Wingtat Chicken meat (Wingtat Taiwanese Chicken meat). We are delighted and honored for the opportunity to pair our signature chicken with potstickers ; simple food that families enjoy as a quick snack, appetizer or prepared as a meal! Boil in your favorite broth then add some veggies, or if you desire them with a crisp & crunch factor, then pan-fry is the way to go; don’t forget to drizzle some chili oil on top. Or simply steam the potstickers and dip lightly into your custom mix of soy sauce, sesame oil, ginger, etc. Our chicken potstickers are made locally in British Columbia.
Wingtat Chicken & Vegetables Potstickers can be purchased at the following locations:
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- Happy Farm Market (Vancouver)
- Teng's Market (Vancouver)
- Jumbo Supermarket (Burnaby)
- King’s Market (Burnaby)
- Nanyang Supermarket (Surrey)
- New Pacific Supermarket (Coquitlam)
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- Rice World Supermarket
(Richmond)
- Blundell Market (Richmond)
- Happy House Fresh Taste Meats (Richmond)
- Luniu Market (Richmond)
- New Empire Supermarket (New 2000) (Richmond)
- 2000 Supermarket (Richmond)
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As the weather gets cooler in the Autumn, preparing a warm and healthy meal with Wingtat RWA (raised without the use of antibiotics) Chicken Value Packs is easier than ever. Pair our chicken with Autumn's harvest produce. Conveniently packaged and easy to prepare, there is endless list of simple, nutritious meals for you and your family to enjoy everyday.
- Raised without the use of antibiotics (RWA)
- Available in BC and AB at T&T Supermarkets instore
(Wingtat's line of RWA Chicken products is also sold via
T&T Supermarket's Online Store)
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For more info on Wingtat RWA Chicken, please click here.
To view our collection of Wingtat RWA Chicken Recipes, please click here.
 

To view our collection of Autumn Soup Recipes ,please click here。


Wingtat shares Instagram pictures of delicious dishes prepared with Wingtat Poultry Products, made by home chefs and IG influencers for everyone to enjoy. Give them a "Like" if it is a dish you would enjoy; and visit our Wingtat Instagram page, www.instagram.com/wingtatcanada and click "Follow" to support and be up to date with Wingtat!


Wingtat participated as Silver Sponsor for Chinese Restaurant Awards' "DINING by the Awards" 2022, which hosted 2 dining events in August and September. This event invited 2 "New Wave" culinary artists, Lucas Sin and Eva Chin in collaboration with our local chefs in Vancouver. The early September session with Vancouver's Cantonese Cuisine Master Chef, the new wave chefs created a night to remember for diners to taste the depth of Cantonese cuisine at Regal Mansion Cuisine. They prepared an eight-course tasting menu with wine pairing to share their understanding of the diversity of Chinese culinary cultures, and their passion and vision for Chinese cuisines. One of their highlighted dish is "Wingtat Loong Kong Chicken stuffed with Chinese Sausage, Chicken Fat Sauce Supreme and Yunnan Golden Tip Infused".
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Event Highlights:

For more event photos, please visit: https://www.instagram.com/p/CiJ8hE0OCS0/
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From Monday to Saturday tune in to Wingtat sponsored Radio Program「Good Morning Vancouver」and 「Lifestyle Reunion」 on AM1470.
「Good Morning Vancouver」- Broadcasting Time: Mon-Fri 6am-8am
Start your day with Vancouver’s beloved radio and television host William Ho! He brings you the latest news in entertainment, current events, movies, lifestyle, and fantastic music every morning.
「Lifestyle Reunion」- Broadcasting Time: Sat 9am-11am
Mrs. Bernice Taam will recommend delicious recipes in "Cooking Up to You" aired in the "Lifestyle Reunion" program.

 


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Wingtat and Wingtat′s logo are registered trademarks of Wingtat Game Bird Packers Share this to your friends. Not interested? Unsubscribe
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Wingtat Game Bird Packers - 11951 Forge Place, Richmond, B.C., V7A 4V9
Phone: +1 604-278-4450 Fax: +1 604-277-5594 Email: info@wingtat.ca
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