Wingtat - eNews - June 2020

「Modern Deborah」- Broadcasting Time: Mon-Fri 10am-11am
Second runner-up for Miss Hong Kong. Bilingual and oh-so-chic, Deborah Moore strikes the perfect balance between modernity and femininity. Exuberate your life, and learn from the best.

「Lifestyle Reunion」- Broadcasting Time: Sat 9am-11am
One of the most prominent shows on Saturday, great casts and various hot topics such as technology, nutrition, cooking, movies and leisure guides, help you to enjoy your life better and easier.

Over the past 20 years, Mrs. Chiu has shared countless recipes and her cooking passion and knowledge with the audience of [Kitchen Talk]. In April of this year, she decided that it is the appropriate time to retire from the radio program. As a long time supporter and sponsor of the radio program, Wingtat would like to sincerely thank Mrs. Chiu for her dedication in sharing her joy of cooking with all the listeners. Her recipes and use of ingredients are creative; always with a strong focus on health and simplicity. We appreciate her addressing all our questions during the live call-in sessions, week after week. Most of all, we are thankful for her genuine sharing of her cooking expertise, experience and recommendation in using Wingtat Products to create delicious dishes for family and friends to enjoy. We will miss hearing her voice every day; we look forward to opportunities of collaboration with her in the near future. Wingtat wishes Mrs.Chiu a happy, healthy and safe start to her retirement!

The following is some words from Mrs. Chiu to share with all her students, fans, audiences and Wingtat Members:

It was on May 1st, of 2000 that I joined AM1320 radio station to host "Kitchen Talk" radio program. On the 30th of last month, it has been exactly 20 years! When I first informed the radio station that it would be a very appropriate time to resign and retire after an amazing two decades, they suggested that I continue for another 10 years! Although I am touched by their sincerity, I declined as I feel it is truly the right time to close this chapter in my life and perhaps venture on another journey.

Back when I first started, I thought this was supposed to be an easy job; unaware then that I have such high expectations of perfection in my passion for cooking and for work. I ended up spending countless time and effort into the program. Fortunately, I am blessed that the majority of my audience enjoyed the radio program and it was soon followed by other mall demonstration performances, co-organized cooking competitions, and product endorsements. At the same time, I also had a full-time job as cooking instructor at Vancouver School Board. My tasks included trying out new dishes, designing the cooking courses and recipes, and discussing curriculum plans with my supervisor. I taught every evening from Monday to Thursday and Saturday. As the instructor, I also needed to prepare all the ingredients needed for every class, and each class was enrolled with 20+ students. Come to think of it, I only have one pair of hands!

At home, I am also a Mother. I’m fully responsible for the three meals a day for both young and old members in the household. My principles are simple: no canned food, no take out, and always having readily available homemade nutritious soup, snacks and pastries. Looking back, it really feels like I’m Super Woman! Upon reflection, everything feels like it only happened yesterday. For all the praises I’ve received during this journey, I dedicate everything to my God for He has given me the daily wisdom and strength to complete the life lessons presented to me. For this, I am truly thankful and grateful.

Click on the dates to listen to previous month's broadcast sessions. This radio program is broadcasted in Cantonese.